Instacart: Groceries & Food tiktok ads
Updated on: January 14 2025 by Pipiads
-
Country/Region
US(1)
-
First seen - Last seen
November 9 2024-January 14 2025
-
Ad scheduling
November 5 2024
-
Ad Impressions
28.9M
-
Days
1Days
-
Popularity
191.7K
Instacart: Groceries & Food tiktok ads cost: $7064.62-28320.45
Instacart: Groceries & Food ads post on tiktok:
-
Instacart
November 9 2024-May 3 2025
USapp
Android
7.9M
Ad Impressions
82
Days
31K
Popularity
-
Instacart: Groceries & Food
December 10 2024-January 2 2025
USapp
Android
50.9K
Ad Impressions
18
Days
39
Popularity
-
Instacart: Groceries & Food
December 11 2024-January 2 2025
USapp
Android
787.9K
Ad Impressions
18
Days
623
Popularity
Sign up to see more
Register-it's free -
Olivia Maher
December 14 2024-April 1 2025
USapp
Android
3.4M
Ad Impressions
23
Days
42.6K
Popularity
Sign up to see more
Register-it's free
Instacart: Groceries & Food tiktok advertising text
| Ad Text | Video Text | Total Ad Impressions | Ads |
|---|---|---|---|
| 60g protein in one bowl! What’s your protein hack? | 60g protein in one bowl! What’s your protein hack? | 6.3M | 1 |
| Be the hostest with the mostest…coasters | Be the hostest with the mostest…coasters | 50.9K | 1 |
| Sharing (the bill) is caring. Use code GETVENMO20 for $20 off $60 through 12/31 Terms apply | Sharing (the bill) is caring. Use code GETVENMO20 for $20 off $60 through 12/31 Terms apply | 787.9K | 1 |
| #ad All hail the perfect make-ahead dessert for holiday hosting season made possible by @Instacart #YuleBeFine Recipe: Eggnog Cream 2 cups eggnog One vanilla bean Half of a fresh nutmeg, finely grated (or 1/2 teaspoon ground nutmeg) 1/2 cup granulated sugar 1/4 teaspoon fine kosher salt 1/4 cup corn starch 2 large eggs 2 large egg yolks 4 tablespoons unsalted butter Cranberry Curd 3 eggs 2 egg yolks 3/4 cup granulated sugar (172 grams) 14 ounces cranberries 6 tablespoons unsalted butter, cut into cubes (170 grams) 1 pint heavy whipping cream ¾ cup powdered sugar 1 store-bought pound cake, sliced into one-inch pieces Directions In a medium, non-reactive saucepan or medium dutch oven (preferably stainless steel or ceramic), combine eggnog, vanilla and nutmeg in a large saucepan or medium dutch oven. Heat on the stove over medium-low until simmering. While the eggnog heats up, combine sugar, salt and cornstarch in a large mixing bowl, then whisk in eggs and egg yolks until frothy. Ladle a small amount of the hot liquid into the egg mixture while whisking. One ladle at a time, continue pouring the liquid in while stirring, until it’s all incorporated. Add the mixture back to the saucepan and cook on the stove over medium-low heat, stirring constantly with a whisk or rubber spatula, ensuring to scrape the bottom. The mixture will thicken all at once; at that point, remove from heat and keep stirring until it looks smooth and creamy. Stir in the butter and strain into a bowl or quarter sheet tray. Press plastic wrap directly onto the surface of the cream and refrigerate until very set and chilled, preferably overnight. Clean the saucepan from earlier and add the cranberries and 1/2 cup of water. Cook, covered, on the stove over medium heat until the berries have burst and are soft. Using an immersion blender, food processor or heat-safe blender, puree the cranberries until very smooth. In a large mixing bowl, combine the sugar and the orange zest, rubbing the zest into the sugar to release its flavor. Whisk in the eggs and egg yolks until the mixture is totally smooth. Pour in the cranberry puree while whisking and transfer to the stove over medium-high heat. Continue whisking almost constantly as the mixture cooks. Once it thickens (the whisk should be leaving trails) remove from the heat and immediately whisk in the butter until homogenous and glossy. Strain the mixture through a fine-mesh sieve into a bowl. Cover the surface of the curd with plastic wrap and chill. Assemble. Whip the cream with the powdered sugar until it’s thick and holds its shape. Layer the components in a trifle bowl or other serving dish: pound cake, eggnog cream, cranberry curd, whipped cream. Repeat and allow to chill until ready to serve! | #ad All hail the perfect make-ahead dessert for holiday hosting season made possible by @Instacart #YuleBeFine Recipe: Eggnog Cream 2 cups eggnog One vanilla bean Half of a fresh nutmeg, finely grated (or 1/2 teaspoon ground nutmeg) 1/2 cup granulated sugar 1/4 teaspoon fine kosher salt 1/4 cup corn starch 2 large eggs 2 large egg yolks 4 tablespoons unsalted butter Cranberry Curd 3 eggs 2 egg yolks 3/4 cup granulated sugar (172 grams) 14 ounces cranberries 6 tablespoons unsalted butter, cut into cubes (170 grams) 1 pint heavy whipping cream ¾ cup powdered sugar 1 store-bought pound cake, sliced into one-inch pieces Directions In a medium, non-reactive saucepan or medium dutch oven (preferably stainless steel or ceramic), combine eggnog, vanilla and nutmeg in a large saucepan or medium dutch oven. Heat on the stove over medium-low until simmering. While the eggnog heats up, combine sugar, salt and cornstarch in a large mixing bowl, then whisk in eggs and egg yolks until frothy. Ladle a small amount of the hot liquid into the egg mixture while whisking. One ladle at a time, continue pouring the liquid in while stirring, until it’s all incorporated. Add the mixture back to the saucepan and cook on the stove over medium-low heat, stirring constantly with a whisk or rubber spatula, ensuring to scrape the bottom. The mixture will thicken all at once; at that point, remove from heat and keep stirring until it looks smooth and creamy. Stir in the butter and strain into a bowl or quarter sheet tray. Press plastic wrap directly onto the surface of the cream and refrigerate until very set and chilled, preferably overnight. Clean the saucepan from earlier and add the cranberries and 1/2 cup of water. Cook, covered, on the stove over medium heat until the berries have burst and are soft. Using an immersion blender, food processor or heat-safe blender, puree the cranberries until very smooth. In a large mixing bowl, combine the sugar and the orange zest, rubbing the zest into the sugar to release its flavor. Whisk in the eggs and egg yolks until the mixture is totally smooth. Pour in the cranberry puree while whisking and transfer to the stove over medium-high heat. Continue whisking almost constantly as the mixture cooks. Once it thickens (the whisk should be leaving trails) remove from the heat and immediately whisk in the butter until homogenous and glossy. Strain the mixture through a fine-mesh sieve into a bowl. Cover the surface of the curd with plastic wrap and chill. Assemble. Whip the cream with the powdered sugar until it’s thick and holds its shape. Layer the components in a trifle bowl or other serving dish: pound cake, eggnog cream, cranberry curd, whipped cream. Repeat and allow to chill until ready to serve! | 11.7M | 1 |
| House party but make it gingerbread @Instacart #YuleBeFine #ad | House party but make it gingerbread @Instacart #YuleBeFine #ad | 1.1M | 1 |
| #ad Grabbing my charcuterie secret weapons with @Instacart this holiday season #YuleBeFine #InstacartPartner | #ad Grabbing my charcuterie secret weapons with @Instacart this holiday season #YuleBeFine #InstacartPartner | 3.4M | 1 |
| Scratch off “made from scratch.” Order from bakeries & restaurants. Powered by Uber Eats. | Scratch off “made from scratch.” Order from bakeries & restaurants. Powered by Uber Eats. | 2K | 1 |
| Get vibes delivered through @Instacart in as fast as 30 minutes ! #YuleBeFine #Ad #nyc #friends #funny #comedy #relatable #fyp | Get vibes delivered through @Instacart in as fast as 30 minutes ! #YuleBeFine #Ad #nyc #friends #funny #comedy #relatable #fyp | 4.2M | 1 |
| Is it even chili if there aren’t beans?? | Is it even chili if there aren’t beans?? | 197.1K | 1 |
| This one goes out to all the stressed-out hosts. | This one goes out to all the stressed-out hosts. | 40.1K | 1 |
| Holiday hosting? This is a job for the bro-fessionals. | Holiday hosting? This is a job for the bro-fessionals. | 15.8K | 1 |
| Where are you taking your pie? We’re hitting the grocery store. Want anything? | Where are you taking your pie? We’re hitting the grocery store. Want anything? | 68.6K | 1 |
| Stir up this festive mocktail—just in time for the holiday season. Or rather, Sagittarius season. | Stir up this festive mocktail—just in time for the holiday season. Or rather, Sagittarius season. | 667.4K | 1 |
| Spiced, Floral, Bright. It’s giving Sagittarius. Tag your favorite one! | Spiced, Floral, Bright. It’s giving Sagittarius. Tag your favorite one! | 87.3K | 1 |
Instacart: Groceries & Food tiktok advertising effectiveness data
| Advertising | Ad Impressions | Total Likes |
|---|---|---|
| January 13 2025 | 10.8M | 53.6K |
| January 12 2025 | 6.4M | 25.2K |
| January 9 2025 | 286.2K | 725 |
| January 8 2025 | 22.2M | 141.2K |
| January 7 2025 | 5.7M | 23.3K |
| January 6 2025 | 9M | 65.1K |
| January 5 2025 | 38.6K | 65 |
| January 1 2025 | 25.1M | 175.3K |
| December 29 2024 | 22.1M | 163.5K |
| December 28 2024 | 20.2M | 153.9K |
| December 27 2024 | 19M | 148.1K |
| December 26 2024 | 18.1M | 144.1K |
| December 25 2024 | 17.8M | 142.7K |
| December 24 2024 | 18.5K | 47 |
| December 23 2024 | 38 | 0 |
| December 22 2024 | 14.4M | 123.4K |
| December 21 2024 | 12.7M | 112K |
| December 20 2024 | 10.4M | 98.5K |
| December 19 2024 | 9.2M | 86.9K |
| December 18 2024 | 5.1M | 65.9K |
| December 17 2024 | 7.1M | 69.5K |
| December 16 2024 | 4.5M | 43.1K |
| December 15 2024 | 2.9M | 13.1K |
| December 12 2024 | 2.5M | 11.8K |
| December 8 2024 | 2.1M | 10.3K |
| December 2 2024 | 1.6M | 8.9K |
| November 30 2024 | 1.5M | 8.3K |
| November 24 2024 | 1.1M | 6.5K |
| November 23 2024 | 1M | 6.1K |
| November 22 2024 | 960.8K | 5.6K |
| November 20 2024 | 750.1K | 4.5K |
| November 17 2024 | 631.3K | 3.9K |
Ad Schedule
-
11-1611-16-2024
-
11-1711-17-2024
-
11-1811-18-2024
-
11-1911-19-2024
-
11-2011-20-2024
-
11-2111-21-2024
-
11-2211-22-2024
-
11-2311-23-2024
-
11-2411-24-2024
-
11-2511-25-2024
-
11-2611-26-2024
-
11-2711-27-2024
-
11-2811-28-2024
-
11-2911-29-2024
-
11-3011-30-2024
-
12-0112-01-2024
-
12-0212-02-2024
-
12-0312-03-2024
-
12-0412-04-2024
-
12-0512-05-2024
-
12-0612-06-2024
-
12-0712-07-2024
-
12-0812-08-2024
-
12-0912-09-2024
-
12-1012-10-2024
-
12-1112-11-2024
-
12-1212-12-2024
-
12-1312-13-2024
-
12-1412-14-2024
-
12-1512-15-2024
-
12-1612-16-2024
-
12-1712-17-2024
-
12-1812-18-2024
-
12-1912-19-2024
-
12-2012-20-2024
-
12-2112-21-2024
-
12-2212-22-2024
-
12-2312-23-2024
-
12-2412-24-2024
-
12-2512-25-2024
-
12-2612-26-2024
-
12-2712-27-2024
-
12-2812-28-2024
-
12-2912-29-2024
-
12-3012-30-2024
-
12-3112-31-2024
-
01-0101-01-2025
-
01-0201-02-2025
-
01-0301-03-2025
-
01-0401-04-2025
-
01-0501-05-2025
-
01-0601-06-2025
-
01-0701-07-2025
-
01-0801-08-2025
-
01-0901-09-2025
-
01-1001-10-2025
-
01-1101-11-2025
-
01-1201-12-2025
